Our main focus and our specialty is the Ramen bowl, which is simple and spacious bowl of soup flavored with umami sauces, wheat noodles (this is the "Ramen") and various toppings. We focus on produce of top quality and with that, a good selection of Ramen that develops through the year following the seasons of Norway, and with a good connection with our suppliers and farmers. First and foremost, we are a ramen place, but we also serve a good selection of smaller dishes for an extended dining experience. The dishes develops through the seasons, much like the Ramen. Packed with seasonings from our fermentation lab and with a large focus on byproducts.
Menu
Hrimir is located by the roundabout at the bottom of Maridalsveien.Here we have made ramen noodles since the start in 2019.
Our main focus and specialty is Ramen, which is simply a spacious bowl of stock soup flavored with umami sauces, various toppings and wheat noodles.
We focus on top quality ingredients and have a varied selection of Ramen that changes throughout the season. It varies between fjords and mountains - with good cooperation with our suppliers and farmers.
First and foremost, we are a ramen place, but we also serve a good selection of smaller dishes for an extended dining experience. The small dishes come especially into the picture when we experiment with extensive use of fermentation and grilling - try some different small dishes before the ramen bowl comes on the table!
Our Philosophy
Our kitchen has roots in Japanese traditions where precision and taste are the most important. Our techniques are frugal and a good example of craftsmanship. The unique flavors are layered with a variety of homemade sauces, ferments, spices and oils. We combine this with a Nordic approach with local and sustainable raw materials.
We want to be a neighborhood restaurant where you can come for a quick bowl of ramen on the way home from work or before moving on to something else, as well as a place where you can come with your friends and loved ones for an evening of good food and drink in the best atmosphere.
Hrímnir is a place where you can come as you are, have fun and be well taken care of.
Hrimnir is generous, warm and tasteful.
Groups of more than 6 people must contact us directly through e-mail. If you wish to book a table for a private event such as birthday celebration, company party or other get-togethers, we have a chambre separée with space for up to 10 people. Here you sit on benches and long tables for a relaxed and social atmosphere. At the moment, the room cannot be closed off, but it is still relatively private.
By request we can serve a set menu option for larger groups. This includes a selection of small dishes to share for the table, one bowl of ramen each, as well as dessert. We also have the opportunity to put together a beverage package if this is desired. Our main focus is organic wine, handmade cider from Oslo, beer and a selection of sake.
If you want to reserve a table for a larger group or our chambre separée please send us an email to hrímnir@hrimnir-ramen.no.
